Click for More Images [Multi-Function 7” Cleaver Knife] This Chinese kitchen knife is carefully designed with its multifunctional use , which is suitable for both of vegetables and meat cutting. When you bring the prepared ingredients in the...

Click for More Images Award-Winning Modern Design: The minimal, contemporary design of the 7-inch chef knife adds timeless style to your kitchen, inspiring you to cook more and unleash your creativity.Excellently Sharp & Long-Lasting Edge:...

Click for More Images [Sharp & Durable]——Made with 50Cr15MoV high-carbon stainless steel, the blade of this 7.87-inch cleaver chef knife was hand-sharpened at 14-16 degrees on each side for superior sharpness and maximum edge retention.With a...

Click for More Images Sharp and Efficient: Forged with 440A steel imported from Japan. This material commonly used in Japanese chef's knives can extend the life of the knife. As long as the knife is maintained regularly, the sharpness can be...

Click for More Images ?Multipurpose Cleaver Knife?The cleaver is the ideal tool for heavy-duty kitchen needs or carving thicker meat. Multi-Functional vegetable cleaver knife can be used for a wide range of cutting tasks, from chopping...

Click for More Images ?Premium Toughness and Durability? The hand forged Serbian chef knife is tempered in 58 HRC to achieve tough resilience. The use of high carbon steel provides resistance to corrosion and stains on the sharp blade and ensures...

Click for More Images ?Easy get rusty but easy to clean? Due to the forged knife has higher carbon content, so it will get rusty very fast, maybe when you receive this knife it will be already little bit rusty. However, you can easily clean it by...

Click for More Images Size: Total Length: 11.0 inches (280 mm); Blade Length: 6.9 inches (175 mm);20233; Product Weight: 11.8 oz (305 g);3; Body: Blade: Stainless steel; Handle: Rose; Natural wood, Made in Japan More Information...

Click for More Images ?73 Layers Damascus Steel? Made of high quality 73-layers Damascus steel, the steel core is 14Cr14MoVNb powder steel. The unique composition of powder steel combined with the special forging process has greatly improved the...

Click for More Images ?XYJ Brand?Established in 1986, XYJ knives are a leading brand known for their ergonomic and mechanical lever-based design, focusing on providing superior cutting experiences. Our team is dedicated to creating high-quality...

Click for More Images [370+ Years of Blade Mastery | 100+ Skilled Artisans] Forged by Wang Mazi, a legacy brand since 1651, our knives are crafted by generations of artisans specializing in premium kitchen tools.[Premium 40Cr15 High-Carbon Steel...

Click for More Images High Carbon Stainless Steel - This Chinese kitchen knife is made of professionally forged triple-layer composite steel with a 440C steel core for sharpness and durability. With a hardness of 60HRC, it is corrosion resistant,...

Click for More Images ??Ultra-Sharp Edge?Hey, guys. I really can't wait to recommend this knife to you! Have you felt the enjoyment of cutting to the end? More magically, you can even feel the relax of food being cracked just like cheering loudly...

Click for More Images For Home Chefs & Professionals: This 7-inch Pro Meat Cleaver knife is designed to perform well at many differing kitchen tasks, blade effortlessly chops, minces, slices, and dices. our cleaver knife has been the top choice...

Click for More Images Made in GermanySpecial formula high carbon NO STAIN steelPrecision-stamped from a single-piece of solid steelIce-hardened FRIODUR blade starts sharper, stays sharper longer, and has superior resiliencePrecision-honed blade...

Click for More Images Safety And Comfort:The meat knife features an exquisite Damascus laser pattern on the blade surface, with rounded arc angles at the top to prevent accidental cuts to the user's hand. The handle of the chopping knife cleaver...

Click for More Images ULTRA RAZOR-SHARP: ZWILLING knives start out razor-sharp and stay sharper longer, even with minimal care. 57 Rockwell Hardness = excellent edge retention. Edge angle 15 degrees per side.THE LAST KNIFE YOU’LL EVER NEED TO...

Click for More Images ?Premier Meat Cleaver?An ideal Gift for any Home or Professional Kitchen Cook,High-quality Japanese AUS-8 Carbon Stainless Steel greatly improves the hardness of the Cooking Knife at 58+-1 RHC. The chromium, molybdenum and...

Click for More Images MUST READ Before Purchase -- This handmade butcher knife is forged from high carbon steel which has higher hardness but not high rust-resistance, so after each use, you’d better immediately clean and dry it to resist rust....

Click for More Images ?XYJ Brand?Established in 1986, XYJ knives are a leading brand known for their ergonomic and mechanical lever-based design, focusing on providing superior cutting experiences. Our team is dedicated to creating high-quality...

Click for More Images Expert Forging Craftsmanship: The HUUSK forged butcher knife is crafted using traditional manual forging techniques. The blade undergoes meticulous hammering to ensure exceptional hardness and toughness, making it perfect...