GoodCook Touch 7-Inch Santoku Knife, High Carbon Steel, Non-Slip Comfort Grip, Dimpled Knife Blade for Easy Slicing, Small Kitchen Knife for Mincing and Dicing, Durable and Sharp Knife
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Santoku style 7-inch fine edge blade–great for slicing, mincing and dicing
Dimpled impressions prevent sticking–reduces suction and drag when slicing
High carbon steel–durable and stays sharp, hand washing recommended
Contoured comfort grip handle–shaped to promote proper knife holding
Keeps sharp with proper maintenance–use a quality knife sharpening tool
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