Santoku Knife Professional – MAD SHARK Chefs Knife 8 Inch Japanese Kitchen Knives,Best Quality German Carbon Stainless Steel Knife with Ergonomic Handle,Ultra Sharp,Best for Home and Restaurant

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  • ? Professional Santoku chef knife: Hollow edge design, oval shaped hollow divots minimize suction of stuck on food, slice faster and cleaner. The classic Santoku knife is nimble enough for almost all kinds of slicing dicing and mincing, easily to clean and maintain. It truly is the all-around cooking knife.
  • ? Premium High Carbon Stainless Steel: Premium HC stainless steel enables chefs knife wear-resistant, durable, rust and stain resistant. it holds a HRC( Rockwell Hardness Scale) of 56-58 which makes it among the tough knives in its class, not fragile as others.
  • ? Military Grade High Polymer Ergonomically Handle:The durability and reliability of the kitchen knife are secured by the Mosaic Rivet design that attaches the handle firmly onto the blade.The ergonomics shape enables the right balance between the handle and the thin blade, minimize any fatigue, finger numbness or aches after holding it continuously, ensuring ease of movement.
  • ? Ultra-Sharp Edge Design: Sharpness is the most important to achieving the best cuts, applying latest German engineering, the sharpness is further boosted and you don’t need sharpen the knife often.
  • ? After Sales Service:100% SATISFACTION. For any product problem, please don’t hesitate to email us directly. we will get back to you within 24 hours.
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